waste management for restaurants

Effective Waste Management for Restaurants

Food waste in America is a massive industry that no one really wants to be a part of. Annually, Americans waste an estimated 133 billion pounds of food, or about 30 to 40 percent of all food. Most of this waste ends up in garbage bins to be transported to landfills around the country—and even around the world. Customers (especially …

E-Cycling electronic waste

Commercial Waste Management – An Important Responsibility

Business waste, or commercial waste, can range from regular office paper waste, to old equipment like copiers and computers, to hazardous waste that’s an industry byproduct. No matter what your business is, it is your responsibility as a business owner to take care of the waste ethically and legally. For some business owners, arranging for the removal is a task …